Blade 4 ⅞", overall 8 ⅝"

This stainless steel steak knife features a non-serrated blade for a smooth cutting action. The 4 ?-inch blade is hand-sharpened for a razor edge and effortlessly cuts through virtually any food.

Meat lovers will love this knife, as it is ideal for cutting a thick, juicy steak, as well as other meats such as a delicious pork chop of succulent chicken. This is the steak knife for people who prefer a straight edge over the serrated edge.

It’s the perfect length for many tasks, making it a go-to at both the dinner table and the kitchen countertop. Even as you eat with it, you’ll find yourself using it to slice pizza toppings, cut fruits and vegetables, and any other task that needs a straightforward knife of superior quality.